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Emile Henry Flame Risotto Pot - 3.6 L - Red
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Size: 3.6 L
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This sturdy round braising pot is designed for both the oven and the stove and can be used in a variety of ways from simmering a vegetable soup to slow braising a pot roast. The rounded, generous interior is very practical for mixing and stirring during cooking, making this pot ideal for cooking risotto. The natural clay allows slow even temperatures and the durable glaze makes this pot easy to clean following use. The glazed bottom has been specially designed for use on ceramic or glass (halogen) stovetops without scratching, allowing foods to be started on the stovetop and finished in the oven. When cooking, ceramic diffuses the heat slowly and evenly. This ceramic bakeware can be used in both the oven and microwave, as well as on the stovetop (gas, electric, or halogen).
NOTE: This handmade item may exhibit variations in colour and finish which add to its individuality and uniqueness. In order for the bottom of the pot to be fully glazed, the top rim of the pot remains unglazed.
About Emile Henry
Emile Henry, based in Marcigny in Burgundy, France, has been operating since 1850 and continues to create the finest cookware with traditional methods, employing 200 craftsmen
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